Mary Taylor - Perlé Gaillac 2023 (750ml) Terre Siciliane

Mary Taylor - Perlé Gaillac 2023 (750ml) Terre SicilianeThis wine is rich and slightly honeyed with a nose of extreme minerals and earth and a balance of raciness and richness on the palate. The word Perl indicates a slight prickle of nearly imperceptible bubbles in the wine. When fermentation reached 90% completion, the wine was chilled below 10 C to preserve the remaining carbon dioxide from fermentation, thus imbuing the wine with its perl texture: the faintest sensation of a spritz.

Notes of honeysuckle and peach blossom in the nose

house red here with an easy-access screwtop closure and easy on the wallet savings price

Grillo is an indigenous Sicilian white grape variety once used as the base for the best Marsala wines to produce potent

dovetailing perfectly with the suave fruit

with touches of violet over a deep

It shows the kind of balance wines from here may

seafood of all sorts or just simply by itself

Stone and mahogany

meaty and packed with fruity nuances and the style provided by the fine oak-ageing

Easily one of the wines of the vintage

Vermouth with notes of slightly spicy bergamot

We’re immediately intrigued by the color in the glass