Salmonella control in pig production Judith Blau

Salmonella control in pig production Judith BlauSalmonella infections of zoonotic origin are one of the most frequent causes of zoonotic infections worldwide, and there are clear indications that, at least in some countries, pork is an important source of human salmonellosis. This chapter describes the epidemiology of salmonella and possible interventions in the pig and pork production chain. The chapter addresses animal surveillance and monitoring, control of feed and environment, and the

as parts of ourselves

Burkholderia

the book draws upon voyages undertaken by the author on five different working cargo ships

This chapter displays how Valio Group is pursuing its sustainability orientation phrased as ‘sustainability in all actions and all markets’

human activity and social justice

Oliver Cromwell ranks as one of the most hotly debated figures in the whole of English history

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acting students

Through ethnographic research in a city on the South coast of England

farmers often receive inadequate compensation due to the lack of proper valuation

an integrationist policy introduced in places like Southall and Bradford in the 1960s

and the settings for scientific dissemination and appropriation