American Hefeweizen Ale Yeast | White Labs WLP320 Yeast all-hard-seltzer

American Hefeweizen Ale Yeast | White Labs WLP320 Yeast all-hard-seltzerWhite Labs American Hefeweizen Ale Yeast : WLP320 Craft Clean and Refreshing American Wheat Beers White Labs American Hefeweizen Ale Yeast (WLP320) is a versatile strain ideal for brewing American style wheat beers. It ferments cleaner than traditional hefeweizen strains, producing only slight banana and clove notes. This yeast's low flocculation results in the characteristic cloudiness of wheat beers, while its high alcohol tolerance (10: 15%) makes

earthy tones

making it a strong fit for brewers who want a clean American wheat expression rather than a hefeweizen-style fermentation profile

Pair WLP565 with White Labs Brewzyme to eliminate diacetyl and ensure a clean

or rounded pilsner malt character should stay central instead of being overshadowed by yeast-derived fruit

If you want a strain for authentic witbier fermentation with spicy

Mixed Fermentation Bases

Versatility within lager styles: Useful for both lighter and darker Mexican-inspired lagers

Clean fermentation and high attenuation potential

White Labs WLP920 Old Bavarian Lager Yeast: Smooth Fermentations for Full-Bodied German Lagers

this strain typically offers 74% to 79% attenuation

Pair WLP090 with White Labs Brewzyme to eliminate diacetyl and ensure a clean

and dry finishes